






Le Creuset Frying Pan 28cm Flame
Product Details
The Le Creuset Signature Frying Pan is the perfect companion for everyday cooking, from browning and searing to crisping your favorite dishes. Crafted from iconic cast iron, it distributes heat evenly and quickly seals the exterior of your food, locking in moisture, nutrients, and flavor. Its ergonomic design features a stay-cool wooden handle and a helper handle for easy lifting and handling. With an integral hook, it can also be hung conveniently in your kitchen.
This frying pan combines modern style, durable materials, and timeless functionality, making it an essential addition to your cookware collection.
Key Features
• Great Tasting Food: Retains heat evenly for superior browning and keeps dishes warmer at the table.
• Easy Grip: Comfortable and stylish handles ensure safe lifting.
• Helper Handle: Makes moving between the hob, oven, and table effortless.
• Vibrant Colors: Available in a range of colors to brighten your kitchen.
• Ages Gracefully: Enamel interior develops a natural patina for excellent non-stick performance with minimal seasoning.
• Durable & High-Quality: Made from premium materials with the quality Le Creuset is known for.
• Modern Design: Stylish wooden handle stays cool while cooking.
• Versatile Sizes: Available in multiple sizes to suit your cooking needs.
• Recommended Cooking Heat: Use medium to low heat for optimal results.
• SKU: 20258280900422
• Material: Enamelled Cast Iron
• Manufactured in: France
• Warranty: Lifetime
Care & Use Instructions
Before First Use:
• Remove labels and packaging.
• Wash in warm, soapy water; rinse and dry thoroughly.
Cooking:
• Always use oven gloves when handling hot cookware.
• Use silicone, wooden, or heat-resistant plastic utensils; metal utensils are allowed if used carefully.
• Match the pan size to the hob ring for even cooking, especially on induction.
• Preheat gradually; medium or low heat is recommended.
• Never slide on glass-top hobs; lift the pan to avoid damage.
Cleaning:
• Allow the pan to cool before cleaning.
• Wipe away leftover food or soak with warm, soapy water for 15–20 minutes for stuck-on food.
• Avoid abrasive cleaners or metal brushes.
• Dry thoroughly and store in a dry place.
Storage:
• Freezer safe
Compatible Heat Sources
• Gas Hob
• Electric Hob
• Ceramic Glass Cooktop
• Induction Hob
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Product Details
The Le Creuset Signature Frying Pan is the perfect companion for everyday cooking, from browning and searing to crisping your favorite dishes. Crafted from iconic cast iron, it distributes heat evenly and quickly seals the exterior of your food, locking in moisture, nutrients, and flavor. Its ergonomic design features a stay-cool wooden handle and a helper handle for easy lifting and handling. With an integral hook, it can also be hung conveniently in your kitchen.
This frying pan combines modern style, durable materials, and timeless functionality, making it an essential addition to your cookware collection.
Key Features
• Great Tasting Food: Retains heat evenly for superior browning and keeps dishes warmer at the table.
• Easy Grip: Comfortable and stylish handles ensure safe lifting.
• Helper Handle: Makes moving between the hob, oven, and table effortless.
• Vibrant Colors: Available in a range of colors to brighten your kitchen.
• Ages Gracefully: Enamel interior develops a natural patina for excellent non-stick performance with minimal seasoning.
• Durable & High-Quality: Made from premium materials with the quality Le Creuset is known for.
• Modern Design: Stylish wooden handle stays cool while cooking.
• Versatile Sizes: Available in multiple sizes to suit your cooking needs.
• Recommended Cooking Heat: Use medium to low heat for optimal results.
• SKU: 20258280900422
• Material: Enamelled Cast Iron
• Manufactured in: France
• Warranty: Lifetime
Care & Use Instructions
Before First Use:
• Remove labels and packaging.
• Wash in warm, soapy water; rinse and dry thoroughly.
Cooking:
• Always use oven gloves when handling hot cookware.
• Use silicone, wooden, or heat-resistant plastic utensils; metal utensils are allowed if used carefully.
• Match the pan size to the hob ring for even cooking, especially on induction.
• Preheat gradually; medium or low heat is recommended.
• Never slide on glass-top hobs; lift the pan to avoid damage.
Cleaning:
• Allow the pan to cool before cleaning.
• Wipe away leftover food or soak with warm, soapy water for 15–20 minutes for stuck-on food.
• Avoid abrasive cleaners or metal brushes.
• Dry thoroughly and store in a dry place.
Storage:
• Freezer safe
Compatible Heat Sources
• Gas Hob
• Electric Hob
• Ceramic Glass Cooktop
• Induction Hob













